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Graham Cracker

Product Ingredients

Pasteurized & Cultured Skim Milk & Milk, Sugar, Corn Syrup, Graham Cracker [Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Graham Flour, Sugar, Soybean Oil, Molasses Preserved with Sulfur Dioxide, High Fructose Corn Syrup, Partially Hydrogenated Cottonseed Oil, Leavening (Baking Soda, Calcium Phosphate), Salt], Graham Base [Corn Syrup, Water, Propylene Glycol, Caramel Color, Natural & Artificial Flavor, Potassium Sorbate & Sodium Benzoate (Preservatives), Yellow 5, Yellow 6], Polydextrose, Stabilizer & Emulsifier (Microcrystalline Cellulose, Propylene Glycol Monoesters, Mono & Diglycerides, Cellulose Gum, Guar Gum, Disodium Phosphate, Carrageenan, Sodium Citrate), Calcuim Carbonate, Vitamin A Palmitate, Vitamin D3. Contains Active Live Cultures: B. lactis, L. acidophilus, L. bulgaricus, L. lactis, L. casei, S. thermophilus, L. rhamnosus.
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Nutrition

Based on a 1/2 cup [100 gram] serving size
Calories
130
Total Fat (g)
2
Saturated Fat (g)
1.5
Trans Fat (g)
0
Cholesterol (mg)
5
Sodium (mg)
80
Total Carbohydrate (g)
26
Dietary Fiber (g)
3
Total Sugars (g)
17
Sugar Added (g)
11
Protein (g)
4
Vitamin D (%)
15
Calcium (%)
15
Iron (%)
0
potassium (%)
4
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Allergens

Milk, Soy, Wheat
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